Alus buteliukais / Beer in bottles

Chimay 150 was brewed to celebrate the 150th birthday of the brewery based at the Abbey de Scourmont.

Golden yellow Trappist ale with a white head and a rich flavour. The fruity and refreshing aromas go well with the sweet smell of malt and aromas reminiscent of spices. The result is an agreeable and tingling ale with a lightly sweet, smoothly bitter a

Amber-coloured Trappist ale with a broken white head. A lovely combination of herbal, floral and fruity aromas. La Trappe Isid’or was first brewed in 2009 on the occasion of the 125th anniversary of The Koningshoeven Brewery. The harmonious taste

A characteristically Trappist ale with a warm amber colour and a cream-coloured head. The aroma is associated with clover and nuts, balanced by the sweet aromas of vanilla, raisins and banana. La Trappe Quadrupel is the heaviest of all the La Trappe Tr

Touches of caramel, mocha and chocolate. Spices such as liquorice and coriander are also present.

Beer is strong and has complex flavor, combining intense maltiness with notes of dried fruits and spicy phenols

Dark, reddish-brown Trappist beer with a secondary fermentation in the bottle

Apple (peated dry)

Wild yeast dry-hopped with Simcoe IPA hops

Apple cider with wild blackberries and earl grey tea

Apple (dry)

Semi-dry apple cider from heirloom apples

Semi Dry Apple & Rhubarb Cider

Medium dry rosé cider

Apple (sweet)

4 months bottle refermented with 100% Brussels Brettanomyces yeast

New Zealand–American hop combo: Nectaron, Citra and Superdelic. Bursting with tropical juice and a solid kick of bitterness

Simcoe, Cascade

Cryo Fresh Frozen Hop - Sabro / Krush

Tavo šeriai aštrūs, lyg kaktuso spygliai,- kartais Lokys erzina Šerną. Tu paragauk, pamatysi koks švelnus šio desertinio IPA skonis,- atsako jam Šernas. Šiurkštus iš išorės ir labai švelnus viduje. Kaktusų tyrė puikiai dera su ličiais< #vaisinis

Wonderful citrus aroma and is an IPA fan's choice

Classic West Coast style IPA. Dry hopped with Cryo Mosaic, Cascade and Citra hops

Simcoe, Mosaic, Hyperboost Sabro, Columbus

HBC 1019, Ekuanot, Cryo pop hazy IPA

Hopped with the new Manilita variety from Freestyle Hops. It's gummy candy, with notes of red grapefruit and red berries

Solid parameters and a long list of hops, led by the Dolcita variety in the Cryo version – expect a citrus-tropical explosion of aromas and flavors. Triple Decocted, Triple Dry Hopped (Clean Fusion), Triple Hazy IPA. Hop rate: 30g/l

Sabro – an oil extract that enhances notes of tropical fruit, coconut and a hoppy mojito effect

Pale Ale, the Talus® variety takes center stage – an oil extract that enhances notes of pink grapefruit, citrus rinds and resinous threads

A juicy, aromatic Hazy IPA in a lighter, session-friendly version. Hopped with Nelson Sauvin and Sabro, it brings soft bitterness and notes of white wine, gooseberry, and a hint of coconut

Hopped with a new product from our American hop supplier, Yakima Chief Hops. Cryo Fresh™ is freshly harvested hop that's powdered and then frozen just after picking. In this case, it's Krush - a variety bringing tropical fruit, berry, and resinous ar

Pilsner from Northern Germany is dry and more bitter – hopped with noble varieties of native hops

A light, refreshing classic lager with a grainy, hoppy aroma and a gentle bitterness from Polish and German hops

Light in colour, clear, session and easy-drinking Helles style Lager

Expect a solid Tettnanger hop bitterness balanced by smooth, malty notes

Terribly good pale lager with a dark twist. Light, crispy, and wickedly drinkable. The Perfect companion for Halloween nights, where every sip hides the mood for foggy alleys and cracking doors. A beer that will hunt your taste

With traditional Czech floor-malted malts, hopped with the Czech Saaz variety, and fermented with a Czech liquid yeast strain

Šitas alus – kaip geri draugai: paprastas, nuoširdus ir visada laiku. Šernas visada žino, kada laikas pasidaryti pertrauką.

Light color, clean flavor profile and a character defined by dry hopping

A lot of hops and a moderate amount of alcohol

Gluten Free Mosaic & Simcoe APA

Švelniai vaisiškas, kremiškas alus, primenantis persikinį desertą taurėje. Persikų tyrė suteikia natūralaus vaisiškumo, o vanilė ir cinamonas subtiliai užbaigia skonį šiltais prieskonių tonais. Lengvas saldumas dera su vos juntamu apyni< #vaisinis

Lokys ir Šernas vieną balandžio rytą nusprendė: „Verdam anglišką porterį.“ Ne šiaip tamsų alų – tokį, kokį britai gurkšnoja tiek pubuose prie upės, tiek vakarais su fish & chips.

Blackcurrant / Redcurrant

A bold, sweet and tangy beer with banana, peach, calamansi, and vanilla

Mango and passion fruit, finished with a touch of vanilla. 

Sweet, sour, citrus - beer equivalent of limoncello - Italian lemon liqueur. A lot of lemons and birch sugar

Kiekvienam būna, kad kartą vasarą ar po darbų norisi atsigaivinti. Didelis kiekis mangų ir šiek tiek pasiflorų sukuria ne tik nuostabų aromatą, tačiau ir malonią rūgštelę. Tirštas ir labai kvapnus alus.

Mango Alphonso, Banana, Passion Fruit

Šernas prisiminė tą kelionę – karštą paplūdimį, plastikinį staliuką su šviežiai spaustomis granatų sultimis ir laimo skiltele jose. „Reikia tokio alaus“. Lokys tik linktelėjo – tokie jau jie, daug nesvarsto.

Coffee Milk Stout infused with Brazilian beans and Bourbon Vanilla

When Komes is stored for 36 months, the beer changes it taste. Now you can decide, how long long your Komes will mature

Semi-dry finish, velvety texture and coffee-like aftertaste

Light-blonde, cloudy with a firm and long-lasting head. The aroma is slightly sour and refreshing due to the use of wheat malt combined with a floral and fruity (citrus, peach, apricot) hop aroma. The flavour is smooth, malty, lightly sour with a tingl

Kai Šernas pasiūlė išvirti kvietinį, Lokys tik nusišypsojo: „Bet padarom tokį, kurio norisi dar vieno.“

Very complex taste and rich aroma, which will change over time, until the moment of tasting

Ordinary Bitter - a light, well-balanced and low-carbonated beer

Festbier is a style associated with Oktoberfest. Hopped with noble German varieties, it is distinguished by its excellent balance of flavor and drinkability

Kiekvieną pavasarį Šernas važiuoja į Vilnių žiūrėti, kaip žydi sakuros. Kiekvieną pavasarį Lokys verda alų su vyšniomis. Labas,- pavasariui taria jie, mėgaudamiesi švelniu desertiniu alumi.

Medus, braškės ir šeivamedžio žiedai

Gluten Free Mosaic & Simcoe APA

Natural and fresh, this non-alcoholic cider is created by gently distilling the alcohol out of the cider. The drink retains its authentic cider flavor. Perfect for moments when you want something special but alcohol-free.

Non-alcoholic IPA with the addition of pine needles.

Dry, super bitter take on IPA! We used a mix of four US hops: Mosaic, Citra, Simcoe and Columbus.

With a huge load of real fruit: passion fruit, mango, and peach.

Non Alcoholic India Pale Ale

Non alcoholic IPA intensively hopped with american hops.

Non-alcoholic beer in a sweet and sour version. Citrus and refreshing, thanks to the addition of squeezed lemon juice

Non alcoholic craft cider - made fron dealcoholized Jaanihanso craft cider and freshly pressed organic apple juice. No added sugar. Vegan.